Brunch & Punch Sunday, October 23rd
BRUNCH & PUNCH WITH US! SUNDAY, OCT. 23rd
WALK-INS AND RESERVATIONS WELCOME 408.354.1600
MENU IS SUBJECT TO CHANGE
EAT!
COMPLIMENTARY COFFEE CAKE W/ VANILLA WHIP
KUMAMOTO OYSTERS “ROCKEFELLER” 6 FOR 19
ROASTED BUTTERNUT SQUASH W/ PROSCIUTTO AND MANCHEGO 13
SALT SPRING MOULES FRITES W/ SHOESTRING FRIES AND AIOLI 16
AVOCADO TARTINE W/ SANTA BARBARA UNI, FURIKAKE AND SLOW EGG 17
SHAVED VEGETABLE AND BABY ROMAINE SALAD W/ GREEN GODDESS 11
BREAKY SANDWICH W/ FRIED EGGS, BACON, AMERICAN CHEESE AND HOME FRIES 16
A SHORT STACK OF VANILLA PANCAKES W/ LOCAL BERRIES AND WARM SYRUP 14
CHILAQUILES VERDES W/ AVOCADO MOUSSE, QUESO FRESCO AND FRIED EGGS 17
BRAISED BEEF HASH W/ POACHED EGGS AND CURRY FLAVORS 19
HOUSE MADE BISCUITS W/ SAUSAGE GRAVY AND FRIED EGGS 18
DRINK!
PISCO PUNCH
PISCO, SMALL HAND FOODS PINEAPPLE GUM
LIME JUICE AND TOPPED WITH SPARKLING WINE 12
THE LEX MILK PUNCH
COGNAC, BATAVIA ARRACK, CINNAMON SYRUP, AND A SPLASH OF MILK 12
TAMARIND PUNCH
RUM, BRANDY, TAMARIND SYRUP, GREEN TEA, AND LEMON JUICE 12